main street greens, a social enterprise of 21 Plus, Inc, is designed to benefit individuals with intellectual and developmental disabilities to better serve their community. main street greens will produce healthy, local and sustainable produce every month and sell it to local restaurants and the Toms River Farmers Market. main street greens will also donate produce to local nonprofit partners to help support hunger insecurities. In all its endeavors, main street greens will fulfill 21 Plus’ mission of inclusivity, where everyone is welcome to participate, contribute and be valued.
For updates on main street greens, or to learn more, please fill out the form below.
Hydroponic farming is a sustainable form of farming that will self-perpetuate each month with a new harvest and is not subject to seasonal growing. A hydroponic farm benefits ecology and addresses issues of food insecurity that have been heightened during the COVID-19 pandemic and supply chain disruptions.
At main street greens, we take great pride in maintaining the quality of our products. We hope you will join us in our mission of providing environmentally conscious and locally sourced food products while supporting a unique part of our community.
The main street greens social enterprise is created in collaboration with Cody Parker, Owner of Drop The Beet Farms, and sponsored in part by 21 Plus Foundation and M&T Charitable Foundation.
To learn more about main street greens, call 732.341.0863 or fill out the form.
